Eurasian Journal of Academic Research 1-jild 6-son (2021) · 67–70-betlar

REQUIREMENTS FOR QUALITY VARIETIES OF BARLEY

Sarmanov Sherzod, Chariev Shakhbos

DOI: 10.5281/zenodo.5500503 · Manbada o'qish → · PDF (manba serverida)

Annotatsiya

Lack of quality (beer, pearl barley and other food) varieties of barley. Use of samples from the world collection, selection of local varieties and samples from world collections, and selection of primary sources.

Barley, grain, breeding, varieties, variety, sample, source, quality, protein, nature, productivity, technological, valuable, economic diseases, resistance.

Metadata manbasi: jurnal OAI-PMH arxivi · Sindex to'liq matnni saqlamaydi, manbaga havola beradi.