Eurasian Journal of Academic Research 1-jild 3-son (2021) · 695–699-betlar

EXPRESSION OF SEMANTIC STRUCTURE OF TASTING QUALITIES IN LITERARY TEXTS (IN ENGLISH AND UZBEK LANGUAGES)

qizi, Vohidova Hilola Soibjon

DOI: 10.5281/zenodo.5059887 · Manbada o'qish → · PDF (manba serverida)

Annotatsiya

This article focuses on the nominal and verbal compatibility of taste-related lexemes in English and Uzbek, and reflects the scientific views of language users on the word's taste. Example sources are works of art in English.

Metadata manbasi: jurnal OAI-PMH arxivi · Sindex to'liq matnni saqlamaydi, manbaga havola beradi.