«FarDU ilmiy xabarlari» Том 31 № 6 (2025)
STREPTOMYCES ALBIDOFLAVUS SHTAMMINING PATOGEN BAKTERIYALARGA QARSHI EKSTRAKT FAOLLIGI TA’SIRINI ANIQLASH
Botirova, Iroda
Аннотация
<p>A strain of <em>Streptomyces albidoflavus</em> isolated from soil can be transmitted to the bacteria <em>Klebsiella pneumoniae, Proteus mirabilis, Staphylococcus aureus </em>(MRSA),<em>Staphylococcus aureus (MSSA)</em>, <em>E. coli</em> in order to detect secondary metabolites outside the esophagus, the enzymatic activity of a liquid and an extract containing pathogenic microorganisms. It is known that the enzymatic broth has antibacterial activity only against <em>Staphylococcus aureus</em> (MRSA) at D = 25 mm, and the extract composition is active against all pathogenic bacteria at d = 20-32 mm, forming clear transparent zones for penetration.</p>
shtammfermentatsion suyuqlikantibakterialpatogen bakteriya.shtammfermentatsion suyuqlikantibakterialpatogen bakteriya.
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