Agro ilm 127-том 6-сан (2026) · 97-98-беттер

KOBB-500 BROYLER JO‘JALARI GO‘SHTINING KIMYOVIY TARKIBIGA RATSIONDAGI IPAK QURTI G‘UMBAGINING TA’SIRI

Joldasbaev, Berikbay

Булактан окуу PDF

Аннотация

This study evaluated the effect of dietary silkworm pupae supplementation on the chemical composition of meat in Cobb-500 broiler chickens. The results showed that silkworm pupae increased protein and dry matter contents while reducing fat content. The best results were obtained with a 5% dietary inclusion level.

Cobb-500, broiler chickens, silkworm pupae, meat chemical composition, proteinCobb-500, бройлеры, куколки тутового шелкопряда, химический состав мяса, белокKobb-500, broyler jo‘jalari, ipak qurti g‘umbagi, go‘shtning kimyoviy tarkibi, oqsil

Метадайындар булагы: журналдын OAI-PMH архиви · Sindex толук текстти сактабайт, булакка шилтеме берет.

Цитата алуу

APA 7
Joldasbaev, Berikbay (2026). KOBB-500 BROYLER JO‘JALARI GO‘SHTINING KIMYOVIY  TARKIBIGA RATSIONDAGI IPAK QURTI G‘UMBAGINING TA’SIRI. Agro ilm, 127(6), 97-98.
GOST R 7.0.5
Joldasbaev, Berikbay KOBB-500 BROYLER JO‘JALARI GO‘SHTINING KIMYOVIY  TARKIBIGA RATSIONDAGI IPAK QURTI G‘UMBAGINING TA’SIRI // Agro ilm. 2026. Т. 127. № 6. С. 97-98.
BibTeX
@article{berikbay2026,
  author  = {Joldasbaev, Berikbay},
  title   = {KOBB-500 BROYLER JO‘JALARI GO‘SHTINING KIMYOVIY  TARKIBIGA RATSIONDAGI IPAK QURTI G‘UMBAGINING TA’SIRI},
  journal = {Agro ilm},
  year    = {2026},
  volume  = {127},
  number  = {6},
  pages   = {97-98}
}
RIS
TY  - JOUR
AU  - Joldasbaev, Berikbay
TI  - KOBB-500 BROYLER JO‘JALARI GO‘SHTINING KIMYOVIY  TARKIBIGA RATSIONDAGI IPAK QURTI G‘UMBAGINING TA’SIRI
JO  - Agro ilm
PY  - 2026
VL  - 127
IS  - 6
SP  - 97
EP  - 98
ER  -