Товарлар кимёси ва халқ табобати Volume 1 Issue 2 (2022) · pp. 281-292
BIOLOGICALLY ACTIVE COMPOUNDS IN THE COMPOSITION OF SOME LOCAL AMARANTIS VARIETIES AND THEIR SIGNIFICANCE
Yulchieva, Nafisa T., Tukhtaboev, Nozimjon Kh., Yuldashev, Shokirjon U.
Abstract
The article provides information about carotenoids and minerals in the Marhamat variety, one of the local amaranth varieties. The article also presents the results of the analysis of some minerals and carotenoids in amaranth.
амарантмакроэлементкаротиноидбиологически активные соединенияоптический анализмикроэлементamaranthmacronutrientcarotenoidbiologically active compounds
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