Товарлар кимёси ва халқ табобати Volume 1 Issue 6 (2022) · pp. 133-138
CHROMATOGRAPHIC DETERMINATION OF THE QUANTITY OF FLAVONOIDS IN MELON SEEDS
Askarov, Ibragim R., Abdurakhimova, Nodira Kh.
Abstract
This article discusses the medicinal properties and chemical composition of melon seeds. The medicinal properties of melon are extensive, and the presence of biologically active substances in it, as well as in determining the number of flavonoids contained in it by high-performance liquid chromatography (HPLC), it was found.
ДыняфлавоноидрутинкверцитинапигенинMelonflavonoidroutinequercetinapigenin
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