Товарлар кимёси ва халқ табобати 3-том 1-нөмір (2024) · 267-286-беттер
CHEMICAL COMPOSITION OF PEAR AND ITS IMPORTANCE IN FOLK MEDICINE
Abdulloev, Obidjon Sh., Kayumjonov, Omatillo Z.
Аңдатпа
The article provides information about the healing properties of pear, including their importance in digestion, as well as the content of water-soluble vitamins. Information about the main properties of pear fruit and its positive effect on the human body in certain medical conditions and diseases was systematically researched based on the literature and relevant scientific data. The use of pear in medicine, the effectiveness of its use in various diseases, as well as the scientific basis of a diet using have been studied.
Грушевые фруктыхимический составзаболевания органов пищеваренияфесталмезимпанкреатинвитаминыPear fruitchemical compositiondiseases of the digestive system
Метадеректер дереккөзі: журналдың OAI-PMH архиві · Sindex толық мәтінді сақтамайды, дереккөзге сілтеме береді.