Товарлар кимёси ва халқ табобати 4-том 1-нөмір (2025) · 337-356-беттер
DETERMINATION OF WATER-SOLUBLE VITAMINS IN MACLURA POMIFERA FRUIT
Nazirtashova, Roziya, Qirg‘izov, Shahobiddin, Asqarov, Ibrohim
Аңдатпа
In this article, the amount of water-soluble vitamins contained in the Maclura pomifera fruit growing in Uzbekistan was determined and analyzed using the HPLC method. While 7 different vitamins have been studied in this, Maclura pomifera fruit extract contains 100 grams of B1>PP>B3>B6>B2>C>B9 in this order. In this case, the effect of water-soluble vitamins on human health was analyzed and studied on the basis of scientific sources. Water-soluble vitamins are essential for the body's metabolism, immune system, eye and skin health, bone and circulatory systems. Water-soluble vitamins Group B vitamins are of great importance in carrying out important tasks in the body. Water-soluble vitamins should regularly enter the body through food, since their excess amounts are not stored in the body. Their deficiency can lead to various health problems. The level of study of the resulting plant was calculated, and the studies came to the conclusion that it was not yet enough
витаминобмен веществиммунная системаглазакожаVitaminmetabolismimmune systemeyeskin
Метадеректер дереккөзі: журналдың OAI-PMH архиві · Sindex толық мәтінді сақтамайды, дереккөзге сілтеме береді.