Товарлар кимёси ва халқ табобати 4-tom 2-san (2025) · 102-119-betler

ANTIRADICAL ACTIVITY OF FOOD ADDITIVES «ASFAM» AND «ASFALAYM»

Askarov, Ibragim R., Alieva, Farizaxon A., Abdulloev, Shakhobidin Kh., Sattarova, Barnokhon N.

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Annotaciya

The evaluation of the antiradical activity of alcoholic extracts from the food supplements "Asfam" and "Asfalaym," developed from the peels of kiwi, mandarin, lemon, and lime—considered as waste materials—demonstrated their high ability to scavenge 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radicals. It was found that the minimum volume of 96% ethanol extract required to neutralize 50% of DPPH free radicals under standard conditions was 162.6 µL for "Asfam" and 134.4 µL for "Asfalaym" respectively. These results suggest the promising potential of these products for medical use as therapeutic agents against oxidative stress.

«Асфам»«Асфалайм»пищевая добавкаспиртовой экстрактантирадикальная активность2,2-дифенил-1-пикрилгидразилAsfamAsfalaymfood supplementalcoholic extract

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APA 7 
Askarov, Ibragim R., Alieva, Farizaxon A., Abdulloev, Shakhobidin Kh. & Sattarova, Barnokhon N. (2025). ANTIRADICAL ACTIVITY OF FOOD ADDITIVES «ASFAM» AND «ASFALAYM». Товарлар кимёси ва халқ табобати, 4(2), 102-119.
GOST R 7.0.5 
Askarov, Ibragim R., Alieva, Farizaxon A., Abdulloev, Shakhobidin Kh., Sattarova, Barnokhon N. ANTIRADICAL ACTIVITY OF FOOD ADDITIVES «ASFAM» AND «ASFALAYM» // Товарлар кимёси ва халқ табобати. 2025. Т. 4. № 2. С. 102-119.
BibTeX 
@article{r.2025,
  author  = {Askarov, Ibragim R. and Alieva, Farizaxon A. and Abdulloev, Shakhobidin Kh. and Sattarova, Barnokhon N.},
  title   = {ANTIRADICAL ACTIVITY OF FOOD ADDITIVES «ASFAM» AND «ASFALAYM»},
  journal = {Товарлар кимёси ва халқ табобати},
  year    = {2025},
  volume  = {4},
  number  = {2},
  pages   = {102-119}
}
RIS 
TY  - JOUR
AU  - Askarov, Ibragim R.
AU  - Alieva, Farizaxon A.
AU  - Abdulloev, Shakhobidin Kh.
AU  - Sattarova, Barnokhon N.
TI  - ANTIRADICAL ACTIVITY OF FOOD ADDITIVES «ASFAM» AND «ASFALAYM»
JO  - Товарлар кимёси ва халқ табобати
PY  - 2025
VL  - 4
IS  - 2
SP  - 102
EP  - 119
ER  -