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ORGANIC ACIDS OF THE MEDICINAL INFUSION “AS-INFUSUM”
Askarov, Ibragim R., Abdullaev, Shavkat V., Khaydarov, Eldorbek R.
Annotaciya
In this study, the main organic acids in As-Infusum herbal infusion were quantified using HPLC. Results indicated that citric acid is the dominant component, oxalic and tartaric acids are present at moderate levels, and succinic acid at a lower concentration. This study provides a chemical profile for evaluating the infusion’s bioactive properties.
As-Infusumorganic acidsHPLCphytotherapyinfusionAs-Infusumорганические кислотыВЭЖХфитотерапиянастой
Metadata derekkózi: jurnal OAI-PMH arxivi · Sindex tolıq mátindi saqlamaydı, derekkózge silteme beredi.