Sustainable Agriculture Volume 23 Issue 3 (2024) · pp. 80-83
THE IMPORTANCE IN IMPLEMENTATION OFINTERNATIONAL STANDARDS IN THE DEVELOPMENT OFFRUIT AND VEGETABLES
Kholmuratova, Guzal
Abstract
The article describes the results and existing trends of reforms in the fruit and vegetable industry in our country. Also, the need to introduce the international certification system to increase the export potential of the industry and the issues of evaluating the knowledge and skills of the production entities according to this system are highlighted.
fruit and vegetable, medical standard, currency income, extensive growth, teplitsa, international certificate, coefficient, well water, Secret group
Metadata source: the journal's OAI-PMH archive · Sindex does not store the full text; it links to the source.