Agro kimyo himoya va o‘simliklar karantini (O‘simliklar himoyasi va karantini) (2026)
ЖАҲОН КОЛЛЕКЦИЯСИДАН САРИМСОҚ ПИЁЗНИНГ ИСТИҚБОЛЛИ НАМУНАЛАРИ
Аманова Махфурат Эргашовна, Рахимова Мутабар Рустамжон қизи, Эркинов Умиджон Уйгун ўғли
Abstract
The article highlights the results of a study of the world collection of garlic and selected sources of valuable features. In 2016-2017, based on the VIR method, garlic samples were studied for phenological, morphological, biological and valuable-economic characteristics, coming from Russia, Bulgaria, Mongolia, Kazakhstan and Uzbekistan. As a result of research, 2 samples of garlic were selected for early ripening, 4 for productivity, and 3 samples for dry matter and ascorbic acid content.
чеснок мировой коллекциираннеспелыйурожайныйпервоисточники для селекцииWorld collectionearly ripeninghighly productivegarlicprimary sources for selectionчеснок мировой коллекции
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