Innovation science and technologiy 2-tom 3-san (2026)

WAYS TO IMPROVE SERVICE QUALITY AND SAFETY IN THE HOSPITALITY INDUSTRY THROUGH DIGITAL TECHNOLOGIES

Musayeva, Shoira

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Annotaciya

This article examines effective approaches to improving service quality and ensuring tourist safety throughthe introduction of digital technologies in the hospitality industry. The study analyzes the opportunities to enhanceservice quality and safety in hotels and restaurants through modern digital systems such as online reservation platforms,automated service monitoring systems, security camera systems, and mobile applications. In addition, the impact of thesetechnologies on business processes and customer satisfaction levels is explored.

hospitality, service quality, safety, digital technologies, tourism, innovation

Metadata derekkózi: jurnal OAI-PMH arxivi · Sindex tolıq mátindi saqlamaydı, derekkózge silteme beredi.

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APA 7 
Musayeva, Shoira (2026). WAYS TO IMPROVE SERVICE QUALITY AND SAFETY IN THE HOSPITALITY INDUSTRY THROUGH DIGITAL TECHNOLOGIES. Innovation science and technologiy, 2(3).
GOST R 7.0.5 
Musayeva, Shoira WAYS TO IMPROVE SERVICE QUALITY AND SAFETY IN THE HOSPITALITY INDUSTRY THROUGH DIGITAL TECHNOLOGIES // Innovation science and technologiy. 2026. Т. 2. № 3.
BibTeX 
@article{shoira2026,
  author  = {Musayeva, Shoira},
  title   = {WAYS TO IMPROVE SERVICE QUALITY AND SAFETY IN THE HOSPITALITY INDUSTRY THROUGH DIGITAL TECHNOLOGIES},
  journal = {Innovation science and technologiy},
  year    = {2026},
  volume  = {2},
  number  = {3}
}
RIS 
TY  - JOUR
AU  - Musayeva, Shoira
TI  - WAYS TO IMPROVE SERVICE QUALITY AND SAFETY IN THE HOSPITALITY INDUSTRY THROUGH DIGITAL TECHNOLOGIES
JO  - Innovation science and technologiy
PY  - 2026
VL  - 2
IS  - 3
ER  -