Agro ilm Volume 122 Issue 2 (2026) · pp. 135-136
SHO‘RLANGAN TUPROQLAR SHAROITIDA SIDERAT EKINLARNING TUPROQ SUV O‘TKAZUVCHANLIGIGA TA’SIRI
Tolibekov, Islambek
Abstract
Soil water permeability is one of the most important factors in obtaining high yields from agricultural crops. This article reviews the effect of one-, two- and three-component mixtures of siderat crops and additional manure on the soil water regime in the conditions of saline soils of the Republic of Karakalpakstan. The use of legumes and cereals as siderat crops had a positive effect on the soil structure and served to increase its porosity. Also, in the experiments conducted, there were significant changes in the absorption and filtration of water in the topsoil layer of the soil. In studying the effect of siderat crops on soil water permeability, soil density is inextricably linked.
soil, siderate crops, mung beans, soybeans, barley, cotton, manure, water permeability, fertility, densityпочва, сидераты, маш, соя, ячмень, хлопок, навоз, водопроницаемость, плодородие, плотностьtuproq, siderat ekinlar, mosh, soya, arpa, g‘o‘za, go‘ng, suv o‘tkazuvchanlik, unumdorlik, zichlik
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