Товарлар кимёси ва халқ табобати 1-том 2-нөмір (2022) · 380-396-беттер

NEW RESULTS OF THE ANALYSIS OF THE COMPOSITION OF AMARANTH OIL OF THE VARIETY "MARHAMAT"

Muminov, Muydinjon, Askarov, Ibragim R., Tukhtaboev, Nozimjon Kh.

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Аңдатпа

The composition of the oil of the amaranth variety “Markhamat” was analyzed in the laboratories of the Republic of Korea “KITECH” and “KIRLM”. The results showed that this variety of amaranth has a number of advantages over other varieties in terms of oil composition. The climatic conditions of the Markhamat region turned out to be the most suitable for this variety, as a result, the maximum content of squalene was obtained.

амарантскваленгазовая хроматография-масс-спектрометрияamaranthsqualenegas chromatography-mass spectrometryamaranthskualengaz xromatografiyasi-mass-spektrometriya

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Дәйексөз алу

APA 7 
Muminov, Muydinjon, Askarov, Ibragim R. & Tukhtaboev, Nozimjon Kh. (2022). NEW RESULTS OF THE ANALYSIS OF THE COMPOSITION OF AMARANTH OIL OF THE VARIETY "MARHAMAT". Товарлар кимёси ва халқ табобати, 1(2), 380-396.
GOST R 7.0.5 
Muminov, Muydinjon, Askarov, Ibragim R., Tukhtaboev, Nozimjon Kh. NEW RESULTS OF THE ANALYSIS OF THE COMPOSITION OF AMARANTH OIL OF THE VARIETY "MARHAMAT" // Товарлар кимёси ва халқ табобати. 2022. Т. 1. № 2. С. 380-396.
BibTeX 
@article{muydinjon2022,
  author  = {Muminov, Muydinjon and Askarov, Ibragim R. and Tukhtaboev, Nozimjon Kh.},
  title   = {NEW RESULTS OF THE ANALYSIS OF THE COMPOSITION OF AMARANTH OIL OF THE VARIETY "MARHAMAT"},
  journal = {Товарлар кимёси ва халқ табобати},
  year    = {2022},
  volume  = {1},
  number  = {2},
  pages   = {380-396}
}
RIS 
TY  - JOUR
AU  - Muminov, Muydinjon
AU  - Askarov, Ibragim R.
AU  - Tukhtaboev, Nozimjon Kh.
TI  - NEW RESULTS OF THE ANALYSIS OF THE COMPOSITION OF AMARANTH OIL OF THE VARIETY "MARHAMAT"
JO  - Товарлар кимёси ва халқ табобати
PY  - 2022
VL  - 1
IS  - 2
SP  - 380
EP  - 396
ER  -