Товарлар кимёси ва халқ табобати 1-jild 5-son (2022) · 252-262-betlar

IMPORTANCE AND ANTIOXIDANT PROPERTIES OF FOOD ADDITIVES DERIVED FROM ALOE PLANT IN THE TREATMENT OF SKIN DISEASES

Askarov, Ibragim R., Khojimatov, Makhsadbek M., Muydinov, Muslimbek M.

Manbada oʻqish PDF

Annotatsiya

This article provides information on the chemical composition of aloe plant, skin diseases, synthetic drugs used for skin diseases,and the antioxidant property of a food additive derived from aloe plant. In addition, methods for treating skin diseases with the help of natural food supplements in traditional medicine are given.

сок алоэкожавитаминыантиоксидантыфлуканазолалоинaloe juiceskinvitaminsantioxidant

Metadata manbasi: jurnal OAI-PMH arxivi · Sindex toʻliq matnni saqlamaydi, manbaga havola beradi.

Iqtibos olish

APA 7
Askarov, Ibragim R., Khojimatov, Makhsadbek M. & Muydinov, Muslimbek M. (2022). IMPORTANCE AND ANTIOXIDANT PROPERTIES OF FOOD ADDITIVES DERIVED FROM ALOE PLANT IN THE TREATMENT OF SKIN DISEASES. Товарлар кимёси ва халқ табобати, 1(5), 252-262.
GOST R 7.0.5
Askarov, Ibragim R., Khojimatov, Makhsadbek M., Muydinov, Muslimbek M. IMPORTANCE AND ANTIOXIDANT PROPERTIES OF FOOD ADDITIVES DERIVED FROM ALOE PLANT IN THE TREATMENT OF SKIN DISEASES // Товарлар кимёси ва халқ табобати. 2022. Т. 1. № 5. С. 252-262.
BibTeX
@article{r.2022,
  author  = {Askarov, Ibragim R. and Khojimatov, Makhsadbek M. and Muydinov, Muslimbek M.},
  title   = {IMPORTANCE AND ANTIOXIDANT PROPERTIES OF FOOD ADDITIVES DERIVED FROM ALOE PLANT IN THE TREATMENT OF SKIN DISEASES},
  journal = {Товарлар кимёси ва халқ табобати},
  year    = {2022},
  volume  = {1},
  number  = {5},
  pages   = {252-262}
}
RIS
TY  - JOUR
AU  - Askarov, Ibragim R.
AU  - Khojimatov, Makhsadbek M.
AU  - Muydinov, Muslimbek M.
TI  - IMPORTANCE AND ANTIOXIDANT PROPERTIES OF FOOD ADDITIVES DERIVED FROM ALOE PLANT IN THE TREATMENT OF SKIN DISEASES
JO  - Товарлар кимёси ва халқ табобати
PY  - 2022
VL  - 1
IS  - 5
SP  - 252
EP  - 262
ER  -