Илғор иқтисодиёт ва педагогик технологиялар 3-том 1-сан (2026) · 227-231-беттер
FOREIGN EXPERIENCE IN MEAT AND DAIRY PRODUCTION IN KASHKADARYA REGION AND OPPORTUNITIES FOR ITS EFFECTIVE APPLICATION IN THE REGIONS
Abdullayev, Jasur, Абдуллаев, Джасур, Abdullayev, Jasur
Аннотация
The article analyzes the factors influencing the economic efficiency of dairy and meat production and ways to improve its efficiency. The level of provision of farmers and cattle breeders of the Republic of Uzbekistan, including the Kashkadarya region, with dairy and meat products, as well as the directions of providing the population with livestock products are disclosed.
processinginnovative developmentinnovative approachagriculturemilkmeatproductsdevelopmentefficiencyfeed base
Метадайындар булагы: журналдын OAI-PMH архиви · Sindex толук текстти сактабайт, булакка шилтеме берет.