Agro ilm 123-tom Maxsus-san (2026) · 286-287-betler
TEZ BUZILUVCHAN QISHLOQ XO‘JALIGI MAHSULOTLARINI SAQLASHDAN OLDIN DASTLABKI SOVUTISH (PRECOOLING) JARAYONINING SAMARADORLIGI (MALINA MISOLIDA)
Ortiqboyev, Nurmuhammad
Annotaciya
The article explores the significance of the precooling process in the long-term storage of raspberry varieties. This method reduces the respiration rate of the fruit and minimizes quality loss. Through experiments, the effectiveness of rapid cooling in maintaining the marketability of berries is scientifically substantiated, and recommendations for optimal temperature regimes are developed.
raspberry, varieties, refrigerator, precooling, storage, quality, temperature, vegetablesмалина, сорта, холодильник, предварительное охлаждение, хранение, качество, температура, овощиmalina, navlar, sovutgich, dastlabki sovutish, saqlash, sifat, harorat, sabzavot
Metadata derekkózi: jurnal OAI-PMH arxivi · Sindex tolıq mátindi saqlamaydı, derekkózge silteme beredi.