Товарлар кимёси ва халқ табобати

CLASSIFICATION OF SYNTHETIC MEDICINES USED IN THE PROPHLAXY AND TREATMENT OF IRON DEFICIENCY ANEMIA

Askarov, Ibragim R. · Abdulloev, Shakhobidin Kh. · Turgunova, Dilafruz S · Mirrakhimov, Jamshid

саҳ. 157–167

INVESTIGATION OF THE CONTENT OF HAZARDOUS SUBSTANCES IN COSMETIC PRODUCTS USING THE PHYSICAL AND CHEMICAL METHOD

Ziyodova, Lobar B. · Khamrokulov, Mahmud G. · Khamrokulov, Gofurjon Kh.

саҳ. 63–73

THE STATE OF THE BALANCE OF BIOELEMENTS IN THE PREVENTION OF OBESITY

Hussein Ali, Ali Adeeb

саҳ. 228–260

SYNTHESIS OF SOME FERROCENE ALCOHOLS

Abdulloev, Obidjon Sh. · Terent'ev, Alexander O. · Yaremenko, Ivan A. · Abdulloev, Shakhobidin Kh. ва боз 1

саҳ. 25–43

ABOUT THE TOXICOLOGICAL PROPERTIES OF INSECTICIDES OF THE CLASS OF PYRETHROIDS AND THE PURE ECOLOGICAL PREPARATIONS

Askarov, Ibragim R. · Marupova, Manzura A. · Nazarova, Yorqinoy Kh.

саҳ. 46–62

PHYSICO-CHEMICAL RESEARCH OF NATURAL HONEY AND ITS CLASSIFICATION ACCORDING TO COMMODITY NOMENCLATURE

Sayfullaeva, Zaynab S. · Khamrokulov, Gofurjon Kh.

саҳ. 74–93

ISSUES OF PRODUCT QUALITY AND SAFETY AT WINE PRODUCTION ENTERPRISES THROUGH RISK ANALYSIS AND CRITICAL CONTROL POINTS

Ismoilov, Bobir Kh · Khamrokulov, Gofurjon Kh.

саҳ. 94–117

THE SYNTHESIS OF BIOLOGICALLY ACTIVE SUBSTANCES BASED ON o-FERROCENYL BENZOIC ACID AND AMYGDALIN

Askarov, Ibragim R. · Khojimatov, Maksadbek M · Abdugafforov, Farkhod S. · Madrahimov, Gayratjon N.

саҳ. 118–141

SOME FISH SPECIES IN UZBEKISTAN AND THEIR CHEMICAL COMPOSITION

Makhsumov, Abdukhamit G. · Askarov, Ibragim R. · Kholmatova, Makhfuza · Kenjaeva, Irodakhon

саҳ. 142–149

CHEMICAL COMPOSITION OF PLANTAGO JUICE

Askarov, Ibragim R. · Noibzhonova, Khurshida M.

DETERMINATION OF THE AMOUNT OF AMINO ACIDS IN POMEGRANATE SEEDS

Askarov, Ibragim R. · Isakov, Khayatulla · Turakhonov, Shokhrukh O. · Altibaev, Doston I.

саҳ. 168–176

CHEMICAL COMPOSITION AND HEALING PROPERTIES MUCOUS MEMBRANE OF SNAILS

Toychieva, Diyorakhon I. · Askarov, Ibragim R. · Matamirova, Sharifa A.

саҳ. 177–184

ORGANIC COMPOSITION OF VIGNA SINENSIS, PHASELOUS AYREUS, ARACHHIS HYPOGAEA PLANT GRAINS AND STEMS

Mukimjonova, Umidahon V. · Isakov, Muhammadjon Yu. · Khujaeva, Nafisa T.

саҳ. 185–202

DETERMINATION OF THE QUANTITY OF β-CAROTENE IN RED PEPPER CAPSICUM ANNUUM

Rustamov, Sanjar A. · Muslimova, Indira M. · Yokubova, Khilolakhon O.

саҳ. 203–211

CHEMICAL COMPOSITION OF SYNTHETIC PREPARATIONS USED FOR SLIMMING

Askarov, Ibragim R. · Isakov, Khayatulla · Kimsanova, Gulirukhsor

саҳ. 212–221

THE USE OF BITTER ALMONDS IN THE TREATMENT OF CANCER

Makhsumov, Abdukhamit G. · Askarov, Ibragim R. · Olimjonova, Guloyim D.

саҳ. 222–227

EVALUATION OF HEALING PROPERTIES OF GARLIC POWDER THROUGH ANTIOXIDANTIC INDICATOR

Askarov, Ibragim R. · Isakov, Khayatulla · Mamatkulova, Ugiloy

саҳ. 270–280

BIOLOGICALLY ACTIVE COMPOUNDS IN THE COMPOSITION OF SOME LOCAL AMARANTIS VARIETIES AND THEIR SIGNIFICANCE

Yulchieva, Nafisa T. · Tukhtaboev, Nozimjon Kh. · Yuldashev, Shokirjon U.

саҳ. 281–292

CHEMICAL COMPOSITION OF MEDICINAL PLANTS USED IN THE TREATMENT OF DIABETES MELLITUS

Askarov, Ibragim R. · Ganieva, Dlafruz V. · Abdulloev, Obidjon Sh.

саҳ. 293–304

TREATMENT OF IMPOTENCY WITH HERBAL TREATMENT

Akbarova, Marvaroy M · Askarov, Ibragim R. · Smanova, Zulayho A.

саҳ. 305–319

TREATMENT OF KIDNEY DISEASES IN FOLK MEDICINE

Mikhmanova, Sultanoy Kh

саҳ. 320–324

THE ROLE OF FOLK MEDICINE IN THE TREATMENT OF HEART DISEASE.

Tulanova, Ruxsora N. · Tukhtaboev, Nozimjon Kh. · Nasriddinova, Feruza T.

саҳ. 325–332

TECHNOLOGICAL INSTRUCTION FOR THE PRODUCTION OF BIOLOGICALLY ACTIVE FOOD SUPPLEMENTS OF THE GROUP "SIFAT AGRO SERVIS"

Tukhtaboev, Nozimjon Kh. · Askarov, Ibragim R. · Muminov, Muydinjon

саҳ. 333–352

TOXIC AND HYGIENIC PROPERTIES OF BIOLOGICALLY ACTIVE FOOD ADDITIVES "BIODARMON", "BIOCHAI" FROM AMARANTH AND "BIOMUZHIZA"

Tukhtaboev, Nozimjon Kh. · Askarov, Ibragim R.

саҳ. 353–369

PREPARATION OF REFRESHING NATURAL DRINKS FROM LEMON AND MINT

Askarov, Ibragim R. · Atakulova, Nargiza B. · Mamurova, Mohlaroy M.

саҳ. 370–379

NEW RESULTS OF THE ANALYSIS OF THE COMPOSITION OF AMARANTH OIL OF THE VARIETY "MARHAMAT"

Muminov, Muydinjon · Askarov, Ibragim R. · Tukhtaboev, Nozimjon Kh.

саҳ. 380–396

CHEMICAL COMPOSITION OF MELON SEEDS AND PEEL

Askarov, Ibragim R. · Abdurakhimova, Nodira Kh · Muminjanov, Mirjalol M. · Isakov, Khayatulla ва боз 1

саҳ. 397–311

THE CHEMICAL COMPOSITION OF PUMPKIN

Askarov, Ibragim R. · Otakhonov, Kobiljon K. · Matamirova, Sharifa A. · Mirzaev, Umidjon V ва боз 1

саҳ. 261–269

TESTING OF FURFURALIDENUREA BY PHYSICAL AND CHEMICAL METHODS

Askarov, Ibragim R. · Isakov, Khayatulla · Mukhammedov, Saidmurod B.

саҳ. 11–24