Товарлар кимёси ва халқ табобати

Ҷилди 5 № 1 мақолаҳояш

22 мақола

DETERMINATION OF THE QUANTITY OF PHENOLIC COMPOUNDS IN TRIBULUS TERRESTRIS (TEMIRTIKAN) EXTRACT USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY (HPLC)

Xoldarov, Ilyosjon I. · Mamatqulova, Surayyoxon A.

саҳ. 387–401

STUDY OF ANTIRADICAL ACTIVITY OF HYRERICUM PERFORATUM l, URTICA DIOICA l, ARTEMISIA ABSINTHIUM l AND HERBS

Askarov, Ibragim R. · Husanov, Umidjon Sh.

саҳ. 160–180

EXPERIMENTAL EVALUATION OF THE ANTI-INFLAMMATORY ACTIVITY OF BROCCOLI EXTRACT

Boltaev, Mizrob M.

саҳ. 224–235

DETERMINATION OF THE ANTIRADICAL ACTIVITY OF THE LEAVES AND STEMS OF WATER PEPPER (PERSICARIA MINOR) AND COMMON CHICORY (CICHORIUM INTYBUS L).

Tolipova, Shakhlo I. · Mamatkulova, Surayyokhon A.

саҳ. 106–132

ASSESSMENT OF MICROBIOLOGICAL PURITY OF THE BIOLOGICALLY ACTIVE SUPPLEMENT "GLUCOBRASSICIN"

Meliboeva, Shoxista Sh.

саҳ. 214–223

ANTIRADICAL ACTIVITY OF GRAPEFRUIT CULTIVAR PEELS.

Abdulloev, Shakhobidin Kh. · Begijonova, Mukhtaram S. · Ikromova, Nodira I.

саҳ. 91–105

DETERMINATION OF HYDROPHILIC VITAMIN CONTENT IN THE PEEL OF OROBLANCO GRAPEFRUIT BY HPLC

Abdulloev, Shakhobidin Kh. · Begijonova, Mukhtaram S.

саҳ. 81–90

DETERMINATION OF THE FLAVONOID COMPOSITION OF A CHOLERETIC HERBAL MIXTURE BY HPLC METHOD

Umarkhonov, Xamidullokhan V. · Mullajonova, Manzura T. · Toshtemirovna, Khodjaeva N.

саҳ. 148–159

ANALYSIS OF THE ELEMENTAL COMPOSITION OF ASTRAGALUS KRAUSEANUS USING THE ICP-OES METHOD

Muqimjonova, Umidaxon V. · Askarov, Ibragim R.

саҳ. 69–82

STUDY OF THE VITAMIN COMPOSITION OF YOGURTS ENRICHED WITH BARLEY BRAN

Khasanova, Dilorom T.

саҳ. 181–195

SCIENTIFIC AND THEORETICAL FOUNDATIONS OF GOODS IDENTIFICATION FOR CUSTOMS PURPOSES AND ANALYSIS OF RESEARCH

Rayxonov, Erkin Sh. · Abduganiyev, Baxtiyor Y.

саҳ. 35–52

POSTOPERATIVE COMPLICATIONS AFTER THYROIDECTOMY: A COMPARATIVE ANALYSIS BASED ON THE EXPERIENCE OF UZBEKISTAN, EUROPE, AND THE CIS

Askarov, Ibragim R. · Toshpulatov, Axrorjon M.

саҳ. 288–312

MODERN CLASSIFICATION OF THYROID GLAND TUMORS AND METHODS OF THEIR TREATMENT

Askarov, Ibragim R. · Toshpulatov, Axrorjon M.

саҳ. 133–147

DETERMINATION OF PHENOL COMPOUNDS IN CYNODON DACTYLON L ROOTS

Madrahimov, Gayratjon N. · Abdumutalova, Farogat F.

саҳ. 196–213

THE AMOUNT OF WATER-SOLUBLE VITAMINS IN THE SEEDS OF BLACK (BUNIUM PERSICUM) AND YELLOW (CARUM CARVI) CUMIN.

Abdulloyev, Obidjon Sh. · Isroilova, Nilufar M.

саҳ. 236–265

CHEMICAL COMPOSITION OF WALNUT LEAF AND ITS ROLE IN NATIONAL MEDICINE

Askarov, Ibragim R. · Rustamov, Sanjarbek A. · Abdulbokieva, Namuna Kh.

саҳ. 328–338

EFFICIENCY OF LASER TREATMENT OF COTTON SEEDS

Askarov, Ibragim R. · Abdurahmonov, Shuhrat Q. · Muminjonov, Mirjalol M.

саҳ. 53–68

QUANTITATIVE CONTENT OF CHEMICAL ELEMENTS IN BARBERRY (Berberis vulgaris L.).

Abdulloev, Obidjon Sh. · Kuchkarova, Gulyora D.

саҳ. 313–327

OPTIMIZATION OF THE DPPH METHOD FOR THE EVALUATION OF ANTIRADICAL ACTIVITY OF PLANTS

Askarov, Akmaljon N.

саҳ. 356–386

ANTIRADICAL ACTIVITY OF ETHANOLIC EXTRACTS OF COMMON TANSY (TANACETUM VULGARE L.) AND FIELD HORSETAIL (EQUISETUM ARVENSE L.)

Askarov, Akmaljon N.

саҳ. 264–287

ANALYSIS OF MACRO- AND MICROELEMENTS IN SIROL OINTMENT

Askarov, Ibragim R. · Abdullayev, Obidjon Sh. · Kholmatova, Mahfuza M.

саҳ. 339–355

LASER TREATMENT OF COTTON SEEDS: A LITERATURE REVIEW ON OPTICAL ACTIVATION

Askarov, Ibragim R. · Abdurahmonov, Shuhrat K. · Abdulloev, Obidjon Sh.

саҳ. 16–34

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